Fine products to enjoy as a snack, as a garnish, or to add to a recipe.
Sizes of 50 g, 75 g (and 1 kg for restaurants and processors).
REMINDER : to take full advantage of the flavors, keep nuts in the freezer.
A distinctive and pronounced taste reminiscent of blue cheese and mushrooms, with a hint of wood. Tender and crunchy at the same time, can be cooked and eaten from starter to dessert. To garnish soups, hot goat cheese and pasta and for a perfect accompaniment to chocolate and cheese.
A sweet and tender delight with a taste closely related to that of fresh walnut. Ideal for a healthy snack, in salads, desserts and to add a touch of originality to any dish.
Butternuts flavored with maple. Velvety and crunchy at the same time. To be enjoyed as a healthy and sweet snack or combined with a salad, yogurt, ice cream, etc.
Tender and crunchy at the same time, these nuts are seasoned with barbecue-style spices to add zest to snacks and salads.
These nuts wonderfully combine two sensory stimuli, sweet and salty for a snack without compromise. An asset for salads and desserts.
A delicious, sweet, black walnut spread that does wonders with croissant and cheese. A pure delight.
A delicious, black walnut and maple spread that does wonders with croissant and cheese. A delectable local product.
Butternut nougat bites. Soft and just firm enough to bite into. A honey and butternut-based confectionery that is hard to resist.